Sun-Dried Tomato Pesto Recipe Ideas: A Delicious Twist On Classic Pesto


52 Ways to Cook Sun Dried Tomato Pesto 52 Small Batch Canning Ideas
52 Ways to Cook Sun Dried Tomato Pesto 52 Small Batch Canning Ideas from erecipecards.blogspot.com

The Versatility of Sun-Dried Tomato Pesto

Sun-dried tomato pesto is a delicious and versatile condiment that can be used in a variety of ways. It’s a great alternative to classic basil pesto, with a rich umami flavor that can enhance any dish. Whether you’re looking for a quick appetizer or an easy weeknight dinner, sun-dried tomato pesto is the perfect ingredient to take your meals to the next level.

How to Make Sun-Dried Tomato Pesto

Making sun-dried tomato pesto is easy and requires only a few ingredients. To make a basic sun-dried tomato pesto, you’ll need sun-dried tomatoes, garlic, pine nuts, Parmesan cheese, and olive oil. Simply blend all the ingredients together in a food processor until smooth, and you’re ready to go! You can also add other ingredients like herbs or spices to customize the flavor to your liking.

Recipe: Sun-Dried Tomato Pesto Pasta

Looking for an easy weeknight dinner idea? Sun-dried tomato pesto pasta is a delicious and satisfying meal that can be made in under 30 minutes. Cook your favorite pasta according to the package instructions, and toss it with a generous amount of sun-dried tomato pesto. Top with fresh herbs, Parmesan cheese, and crushed red pepper flakes for a little extra kick.

Recipe: Sun-Dried Tomato Pesto Crostini

Sun-dried tomato pesto crostini is a perfect appetizer for any occasion. Simply toast slices of bread, spread a generous amount of sun-dried tomato pesto on each slice, and top with your favorite ingredients. Try adding sliced tomatoes, mozzarella cheese, or fresh herbs for a delicious and colorful appetizer that’s sure to impress your guests.

The Health Benefits of Sun-Dried Tomatoes

Sun-dried tomatoes are a great source of vitamins and minerals, including vitamins A and C, potassium, and iron. They’re also high in antioxidants and can help lower cholesterol levels. Incorporating sun-dried tomatoes into your diet is a great way to boost your overall health and add a burst of flavor to your meals.

Where to Buy Sun-Dried Tomatoes

Sun-dried tomatoes can be found in most grocery stores, either in the canned vegetable or dried fruit section. Look for sun-dried tomatoes that are packed in oil for the best flavor and texture. You can also buy sun-dried tomatoes online or make your own by drying fresh tomatoes in the oven or dehydrator.

Conclusion

Sun-dried tomato pesto is a delicious and versatile ingredient that can be used in a variety of ways. From pasta dishes to appetizers, sun-dried tomato pesto is a great way to add flavor and nutrition to your meals. Whether you’re a seasoned cook or a beginner in the kitchen, sun-dried tomato pesto is a must-try ingredient that’s sure to become a staple in your pantry.

Read more

Canning Tomato Recipe Ideas: Delicious And Easy Recipes To Preserve Your Tomatoes


Marinated cherry tomatoes (large batch) are a colorful, juicy and tasty
Marinated cherry tomatoes (large batch) are a colorful, juicy and tasty from www.pinterest.ca

Introduction

Tomatoes are a versatile ingredient that can be used in a variety of dishes, from salads to sauces. However, they can also spoil quickly, making it difficult to use them all before they go bad. Canning is a great way to preserve your tomatoes and ensure that you can enjoy them all year round. In this article, we will share some delicious and easy canning tomato recipe ideas that you can try at home.

1. Classic Tomato Sauce

One of the most popular ways to use canned tomatoes is to make tomato sauce. It’s a staple in many households and is perfect for pasta dishes, pizzas, and more. To make a classic tomato sauce, you’ll need canned tomatoes, garlic, onions, and some herbs. Simply sauté the garlic and onions in a pan, add the canned tomatoes and herbs, and let it simmer for a while. Then, pour the sauce into sterilized jars and process in a water bath canner for 35 minutes.

2. Spicy Tomato Salsa

If you’re a fan of spicy food, you’ll love this recipe. Spicy tomato salsa is perfect for dipping chips or adding some heat to your favorite Mexican dishes. To make it, you’ll need canned tomatoes, jalapeños, onions, garlic, and some lime juice. Simply blend all the ingredients in a food processor, pour into sterilized jars, and process in a water bath canner for 15 minutes.

3. Tomato Jam

Tomato jam might sound unusual, but it’s actually a delicious savory-sweet spread that’s perfect for sandwiches or as a topping for cheese and crackers. To make it, you’ll need canned tomatoes, sugar, vinegar, and some spices. Simply mix all the ingredients in a pan, let it simmer for a while, and then pour it into sterilized jars. Process in a water bath canner for 20 minutes.

4. Roasted Tomato and Garlic Soup

This recipe is perfect for chilly days when you want something warm and comforting. To make it, you’ll need canned tomatoes, garlic, onions, chicken broth, and some herbs. Simply roast the garlic and tomatoes in the oven, sauté the onions in a pan, add the roasted tomatoes and garlic, and then pour in the chicken broth and herbs. Let it simmer for a while, and then pour into sterilized jars. Process in a water bath canner for 35 minutes.

5. Tomato Chutney

Tomato chutney is a tangy and sweet condiment that’s perfect for adding some flavor to sandwiches, burgers, or grilled meats. To make it, you’ll need canned tomatoes, onions, sugar, vinegar, and some spices. Simply mix all the ingredients in a pan, let it simmer for a while, and then pour it into sterilized jars. Process in a water bath canner for 20 minutes.

6. Tomato and Basil Bruschetta

Bruschetta is a classic Italian appetizer that’s perfect for entertaining. To make it, you’ll need canned tomatoes, garlic, basil, and some olive oil. Simply chop the tomatoes and mix them with the garlic, basil, and olive oil. Spread the mixture onto slices of toasted bread, and then top with some grated Parmesan cheese. Store the bruschetta in sterilized jars and refrigerate until ready to serve.

7. Tomato and Cucumber Salad

This refreshing salad is perfect for hot summer days. To make it, you’ll need canned tomatoes, cucumbers, onions, and some herbs. Simply chop the vegetables and mix them together with the herbs. Then, pour some vinegar and olive oil over the top, and let it marinate in the fridge for a few hours. Store the salad in sterilized jars and refrigerate until ready to serve.

8. Tomato and Mozzarella Skewers

These skewers are perfect for a party or as a light snack. To make them, you’ll need canned tomatoes, fresh mozzarella, and some basil leaves. Simply thread the tomatoes, mozzarella, and basil onto skewers, and then drizzle with some olive oil and balsamic vinegar. Store the skewers in sterilized jars and refrigerate until ready to serve.

9. Tomato and Feta Stuffed Peppers

These stuffed peppers are a delicious and healthy appetizer or side dish. To make them, you’ll need canned tomatoes, feta cheese, bell peppers, and some herbs. Simply mix the tomatoes and feta together with the herbs, and then stuff the mixture into the peppers. Bake in the oven for 25 minutes, and then store in sterilized jars until ready to serve.

10. Tomato and Eggplant Casserole

This hearty casserole is perfect for a family dinner. To make it, you’ll need canned tomatoes, eggplant, onions, garlic, and some herbs. Simply sauté the onions and garlic in a pan, add the eggplant and canned tomatoes, and then let it simmer for a while. Pour the mixture into a casserole dish, and then bake in the oven for 35 minutes. Store the casserole in sterilized jars and refrigerate until ready to serve.

Conclusion

Canning tomatoes is a great way to preserve them and ensure that you can enjoy them all year round. These delicious and easy canning tomato recipe ideas are perfect for using up your canned tomatoes in a variety of dishes. Whether you’re in the mood for a classic tomato sauce or want to try something new like tomato jam, these recipes are sure to impress. So, grab your canning jars and get started on preserving your tomatoes today!

Read more

Canned Tomato Soup Recipe Ideas In 2023

Cream of tomato soup (Ντοµατόσουπα βελουτέ) Recipe Cream of tomato
Cream of tomato soup (Ντοµατόσουπα βελουτέ) Recipe Cream of tomato from www.pinterest.com

Introduction

Are you tired of the same old tomato soup recipe? Do you want to try something new and exciting? Look no further than your pantry! Canned tomato soup is a versatile ingredient that can be used in a variety of recipes. In this article, we will explore some creative and delicious ways to use canned tomato soup in your cooking.

Tomato Soup and Grilled Cheese Roll-Ups

If you’re looking for a fun and easy appetizer or snack, try making tomato soup and grilled cheese roll-ups. Simply spread canned tomato soup onto a tortilla, add shredded cheese, and roll it up. Grill the roll-up until the cheese is melted and the tortilla is crispy. Cut into bite-sized pieces and serve with a side of extra tomato soup for dipping.

Tomato Soup and Meatball Casserole

For a hearty and comforting meal, try making a tomato soup and meatball casserole. Mix canned tomato soup with cooked meatballs, pasta, and your favorite vegetables. Top with shredded cheese and bake in the oven until the cheese is melted and bubbly. Serve hot and enjoy the delicious combination of flavors and textures.

Tomato Soup and Grilled Chicken Salad

If you’re in the mood for a lighter meal, try making a tomato soup and grilled chicken salad. Grill chicken breasts and slice them into strips. Toss with your favorite greens, cherry tomatoes, and a dressing made from canned tomato soup, olive oil, and balsamic vinegar. This salad is fresh, healthy, and bursting with flavor.

Tomato Soup and Spicy Shrimp Linguine

If you’re feeling adventurous and want to try a new pasta recipe, try making tomato soup and spicy shrimp linguine. Cook linguine according to package directions. In a separate pan, sauté shrimp with garlic, red pepper flakes, and canned tomato soup. Toss the linguine with the shrimp and sauce, and top with fresh parmesan cheese. This recipe is perfect for seafood lovers and those who enjoy a little bit of heat.

Tomato Soup and Cheesy Broccoli Casserole

For a vegetarian-friendly option, try making a tomato soup and cheesy broccoli casserole. Mix canned tomato soup with steamed broccoli florets, cooked rice, and shredded cheddar cheese. Bake in the oven until the cheese is melted and bubbly. This casserole is a delicious and filling meal that will satisfy even the biggest appetites.

Tomato Soup and Spicy Chili

If you’re in the mood for a warm and comforting bowl of chili, try making tomato soup and spicy chili. Brown ground beef in a pan, and add canned tomato soup, kidney beans, diced tomatoes, and your favorite spices. Simmer on low heat until the flavors are infused and the chili is thick and hearty. Serve with a side of cornbread or crackers for a complete meal.

Tomato Soup and Creamy Tomato Risotto

If you’re looking for a sophisticated and elegant meal, try making tomato soup and creamy tomato risotto. In a pan, sauté onion and garlic until fragrant. Add arborio rice and canned tomato soup, and stir until the rice is coated. Gradually add chicken broth and stir until the rice is cooked and the mixture is creamy. Top with fresh herbs and grated parmesan cheese. This dish is perfect for a romantic dinner or a special occasion.

Conclusion

In conclusion, canned tomato soup is a versatile ingredient that can be used in a variety of recipes. From appetizers to main courses, there are endless possibilities for incorporating tomato soup into your cooking. Try one of these recipes today and discover a new favorite dish!

Read more