Introduction
If you’re looking for a delicious and healthy meal, pearl couscous is an excellent choice. This tiny pasta is also known as Israeli couscous and is made from semolina flour, making it a great source of carbohydrates. It’s easy to cook and can be used in a variety of dishes. In this article, we’ll share some pearl couscous recipe ideas that are perfect for any meal.
1. Mediterranean Pearl Couscous Salad
This salad is perfect for a light lunch or dinner. Cook the pearl couscous according to the package directions and let it cool. Add chopped tomatoes, cucumbers, olives, feta cheese, and red onions. Drizzle with olive oil and lemon juice, and season with salt and pepper. Toss everything together and serve.
2. Pearl Couscous with Roasted Vegetables
This dish is packed with flavor and nutrients. Roast your favorite vegetables, such as bell peppers, eggplant, and zucchini, in the oven until tender. Cook the pearl couscous and mix it with the roasted vegetables. Add some crumbled goat cheese and fresh herbs, such as basil or parsley, for a delicious and healthy meal.
3. Spicy Pearl Couscous Stir-Fry
If you’re in the mood for something spicy, try this stir-fry recipe. Cook the pearl couscous and set it aside. In a pan, sauté some sliced onions and bell peppers until they’re soft. Add some chopped garlic and ginger and cook for another minute. Add the cooked couscous, soy sauce, and chili paste. Stir everything together and cook for a few more minutes until heated through.
4. Pearl Couscous and Chickpea Soup
This soup is perfect for a chilly day. Cook the pearl couscous and set it aside. In a pot, sauté some diced onions and celery until they’re soft. Add some chopped garlic and cook for another minute. Add chicken or vegetable broth, chickpeas, and canned tomatoes. Let the soup simmer for about 20 minutes. Add the cooked couscous and let it simmer for another 5 minutes. Serve with some crusty bread.
5. Pearl Couscous and Shrimp Skewers
This recipe is perfect for a summer barbecue. Cook the pearl couscous and set it aside. In a bowl, mix some olive oil, lemon juice, chopped garlic, and fresh herbs, such as thyme or rosemary. Thread some shrimp onto skewers and brush them with the olive oil mixture. Grill the skewers until the shrimp are cooked through. Serve the skewers with the cooked couscous.
Conclusion
Pearl couscous is a versatile ingredient that can be used in a variety of dishes. Whether you’re in the mood for a salad, stir-fry, soup, or skewers, there’s a pearl couscous recipe that will satisfy your cravings. Try out these recipes and experiment with your own flavor combinations for a delicious and healthy meal.