Hawaiian Sweet Roll Recipe Ideas

Delicious homemade Hawaiian sweet rolls, soft, fluffy and fresh from
Delicious homemade Hawaiian sweet rolls, soft, fluffy and fresh from from www.pinterest.com

The History of Hawaiian Sweet Rolls

Hawaiian sweet rolls, also known as Hawaiian bread, originated in Hawaii in the 1950s. They were created by a baker named Robert Taira, who was originally from Hawaii but had moved to California to pursue his dream of becoming a baker. He missed the sweet bread of his homeland and decided to create his own version. The result was a soft, fluffy, and slightly sweet bread that became an instant hit.

The Ingredients

To make Hawaiian sweet rolls, you will need the following ingredients: – 4 cups all-purpose flour – 1/2 cup sugar – 1/4 cup melted butter – 3/4 cup warm milk – 2 eggs – 1 packet active dry yeast – 1/2 teaspoon salt – 1/2 cup pineapple juice

The Recipe

1. In a large mixing bowl, combine the warm milk, yeast, and sugar. Let it sit for 5 minutes until the yeast is activated. 2. Add the melted butter, eggs, pineapple juice, and salt to the bowl. Mix well. 3. Add the flour one cup at a time, mixing well after each addition. 4. Knead the dough for 5-10 minutes until it is smooth and elastic. 5. Place the dough in a greased bowl and cover it with a damp towel. Let it rise for 1-2 hours until it has doubled in size. 6. Preheat your oven to 350°F (180°C). 7. Punch down the dough and divide it into 12 equal pieces. Roll each piece into a ball and place them in a greased 9×13 inch baking dish. 8. Let the dough rise for another 30 minutes. 9. Bake the rolls for 20-25 minutes until they are golden brown. 10. Serve warm with butter.

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There are many ways to customize your Hawaiian sweet rolls. Here are a few ideas: – Add shredded coconut to the dough for a tropical twist. – Mix in some chopped macadamia nuts for a crunchy texture. – Brush the rolls with melted butter and sprinkle them with cinnamon and sugar before baking. – Add some diced pineapple to the dough for a burst of sweetness. – Stuff the rolls with ham and Swiss cheese for a savory treat.


Hawaiian sweet rolls are a delicious and versatile bread that can be enjoyed in many different ways. With this recipe and some creativity, you can make your own unique version that will be sure to impress your family and friends. So go ahead and give it a try!

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